"The future of nutrition is found in the ocean." - Jacques Cousteau
One of nature's best-kept health secrets has been discovered in the waters off the coast of the Pacific Island of Tonga. In this lush tropical paradise, untouched by industry and unspoiled by pollution, natives have known the energizing benefits* of the sea plant they call Limu Moui*. But Limu Moui is no ordinary plant. In addition to being packed with vitamins, minerals and other life-enhancing substances* that have made kelp such a health food staple. Limu Moui contains the nutritional powerhouse and secret weapon against disease called Fucoidan, which is the subject of now over 600 scientific studies. Such research has revealed many different health concerns Limu Moui addresses in the body include: immunity; infection; allergy; cholesterol; the role it has in the skin, and with joint pain; blood sugar control; in mood enhancement, and more.
According to research, this complex carbohydrate may lend extraordinary support to the body's immune functions. Fucoidan is also said to:
· Assist with joints* · Improve digestion* · Offer liver support* · Improve blood function* · Improve stomach function* · Enhance skin and cellular growth*
"Limu Moui has been called the perfect food, and here's why. Limu is a member of the brown seaweed family. How does it get its nutrients? The water contains the nutrients. How does the water contain the nutrients? Well, there are other algae, and other small microscopic nutrients in the waters, that are absorbed by these algae...the seaweed absorbs these nutrients and utilizes it for its own life. Now, the ocean waters themselves contain numerous elements. Seventy-seven of those elements have been identified and studied." Says Dr. Derrick DeSilva, one of the preeminent physicians in the New York metro area. And an active member of the American Medical Association, the American Heart Association, the American Diabetes Association and the Association of Internal Medicine. He serves as president of the Nutraceutical Association.
"Immune dysfunction is seen as one of th